by Gary Howey | May 24, 2022 | Recipes
Daniel Kenworth, Contributor at Harvesting Nature First and foremost, I am a husband and dad, but I am also a plumber, an angler, and proud to say, a hunter. Though I started hunting much later in my life than most people who hunt, it has become a huge part of my life...
by Gary Howey | Sep 3, 2021 | Recipes
Servings 6 Prep time 30 minutes Cooking time 40 minutes INGREDIENTS Mashed Potatoes 8 large Yukon Gold potatoes peeled and cubed ½ cup heavy cream-room temperature 1 stick butter-room temperature Cajun Seasoning to taste (I prefer Kary’s Roux Cajun Seasoning) Filling...