by Gary Howey | Jan 21, 2022 | Gary’s Thoughts from the Field
It’s been a pretty mild winter so far and with very little snow by mid-January, we’re able to get outdoors and recover from cabin fever and able do things outside. When it does arrive, it’s something we’ve been waiting on for a long time, with an opportunity to...
by Gary Howey | Jan 6, 2022 | Recipes
Ingredients: 1 3 to 5 lbs. venison roast 1 packet Hi Mountain Brown Sugar Brine Hi Mountain Rib Rub 1/2 cup honey 1/4 cup brown sugar Directions: Mix the Hi Mountain Brown Sugar Brine in a non-metallic container or brine bag, following the instructions included in...
by Gary Howey | Dec 30, 2021 | Gary’s Thoughts from the Field
The Boat, Sports & Travel Shows held throughout the upper Midwest have everything an outdoor person is looking for, including boats, tackle, guides, hunting & fishing trips and a lot more. (Contributed Photo) As 2021 draws to a close, many of us will make...
by Gary Howey | Dec 22, 2021 | THE GAMEKEEPERS OF MOSSY OAK
By moving a certain number of antlerless deer from the population is an important component of a sound wildlife management plan. But which does should you remove and when is the best time to do it? Why Manage Does To a large extent, deer management is doe management....
by Gary Howey | Dec 21, 2021 | Gary’s Thoughts from the Field
As Christmas is fast approaching with the New Year following right behind it, my family, our Team Outdoorsmen Productions members and I want to wish you all a Very Merry Christmas and a Happy, bountiful and healthy New Year. This is the time of year when we think back...
