by Gary Howey | Oct 15, 2021 | Recipes
Serves 4 To make the turkey breakfast sausage: Ingredients 3/4 lb. Wild Turkey Breast 1/4 lb. Pork Shoulder Hi Mountain Country Style Breakfast Sausage Kit Directions Cut the wild turkey and pork shoulder into 1” cubes and run through a meat grinder. Add Hi Mountain...
by Gary Howey | Oct 12, 2021 | Gary’s Thoughts from the Field
Denny Geurink, award winning writer, television Host- Producer and Big Game Guide, Michigan stands beside his record book 10-foot 3-inch Grizzly he took while guiding in Russia’s Siberia.(Gary Howey’s Photo) Can you imagine coming face to face with an eleven feet tall...
by Gary Howey | Oct 6, 2021 | Gary’s Thoughts from the Field
As summer makes the turn into fall, walleyes and other fish feed heavily, feeding heavily before the winter months. Larger jigs with chubs, seem to out produce the smaller baits during the fall season. (Team Outdoorsmen Adventures Photo) It’s that time...
by Gary Howey | Oct 4, 2021 | Gary’s Thoughts from the Field, Pheasants, South Dakota
Team Outdoorsmen Products members Jim Hamilton, second from the left and Simon Fuller far right along with several other hunters with the birds they took a few years back in South Central South Dakota. Photo By Gary Howey) Original coming from Watertown, S.D., I know...
by Gary Howey | Sep 27, 2021 | THE GAMEKEEPERS OF MOSSY OAK
PHOTO BY TESS JOLLY, DON’T EXPECT ALL RUBS TO BE ON A PERFECT TREE OR SAPLING, THEY MAY RUB ON BUSHES, WEEDS, FENCE POSTS, TELEPHONE POLES, BIRD FRRDER STAKES AND NUMEROUS OTHER OBJECTS. Fresh whitetail rubs are a great thing to see in your hunting area,...
