by Gary Howey | Jul 20, 2021 | Gary’s Thoughts from the Field
These young pheasants hunters had a great time hunting with their father, proudly displaying some of the birds that were taken. INGREDIANTS DIRECTIONS ...
by Gary Howey | Jul 16, 2021 | Gary’s Thoughts from the Field, Outdoorsmen Adventures Television
This week, we’re going to add some of my award winning O/A shows to my website/blog sight, which will include numerous of our Hunting & Fishing shows. By the end of this week they should be available on the main menu by clicking Gary Howey’s...
by Gary Howey | Jul 13, 2021 | Gary’s Thoughts from the Field, Uncategorized
Ever since our beginning in the outdoor communication business, we’ve strived to offer the best communications and events possible. In order to do this, we partnered with reputable companies and organizations, those that had excellent products, offering...
by Gary Howey | Jul 13, 2021 | Gary’s Thoughts from the Field
When fishing on Oahe as well as other small rivers, you can be fishing for walleyes, with your drag set fairly light and have a big pike grab your bait. This is when Chuck Krause, Originally from Watertown, S.D. used his second drag and by putting pressure on the...
by Gary Howey | Jul 13, 2021 | Gary’s Thoughts from the Field, Natures Harvest
Servings 4-6 servings Prep time 30-minutes Cooking time 4-hours INGREDIENTS • 4 Canada goose legs (skinless, thighs attached) • 2 tbsp. coconut oil • 100 g Thai red curry paste • 400 ml coconut milk • 2 cups chicken broth • 2 tbsp. fish sauce • 250g vermicelli rice...
