Gary Howey’s Outdoors
Winter 2022 gary Howey
Wintertime is a tough go for all wildlife and if hunters and trappers won’t be out because of the low fur prices, coyotes like this one will be feeding on our upland birds and small game, with their...
Scouting For Longbeards By gary Howey
Wild turkeys roost in the trees, which protects them from, the predators, and while at roost during low-light periods their night vision is very poor, but if you're close to the roost before...
Whitetails Unlimited-Northeast Nebraska Chapter Schedules Banquet by Gary Howey
The covid Pandemic has messed up a lot of different things, Including Fund Raisers, our local Northeast Nebraska Chapter of WTU has rescheduled a couple of times, and it looks like on March 12,...
The GAMEKEEPERS OF MOSSY OAK FIRE: NATURE’S OLDEST MANAGEMENT TOOL BY: DAVID HAWLEY
Please, do NOT attempt a prescribed burn without proper training and/or experience! With wildfires raging throughout the western states at the time I’m writing this, “proactive forest management” is...
Deer Antler Growth by gary Howey
It’s been a pretty mild winter so far and with very little snow by mid-January, we’re able to get outdoors and recover from cabin fever and able do things outside. When it does arrive, it’s...
Hi Mountain Seasoning-Sweet and Tangy Venison Roast
Ingredients: 1 3 to 5 lbs. venison roast 1 packet Hi Mountain Brown Sugar Brine Hi Mountain Rib Rub 1/2 cup honey 1/4 cup brown sugar Directions: Mix the Hi Mountain Brown Sugar Brine in a...
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